STARTERS TRADITIONAL DISHES AGRA SPECIALITIES CHEF'S SPECIALITIES CHEF'S FAVOURITES FISH DISHES TANDOORI MAIN COURSES BALTI DISHES VEGETARIAN DISHES RICE DISHES BREADS ENGLISH DISHES & SUNDRIES DRINKS LIST WINE LIST KEY  = Suitable for Vegetarians  = Healthy Option  = New Dish
	BIRYANI
	An elegant rice dish cooked with sultanas, almonds and basmati rice, flavoured with cardamom, cinnamon and pure ghee. A separate vegetable curry is included to complement this dish.
	Agra Special Biryani - Marinated chicken, lamb and king prawns
	Chicken Tikka Biryani
	Lamb Tikka Biryani
	Chicken Biryani
	Lamb Biryani
	Vegetable Biryani
	Prawn Biryani
	King Prawn Biryani
	BOILED RICE
	Fluffy long grain rice.
	PILAU RICE
	Basmati rice flavoured with cardamom, cinnamon and pure ghee.
	MUSHROOM PILAU RICE
	Sliced mushrooms cooked with basmati rice, flavoured with cardamom, cinnamon and pure ghee.
	VEGETABLE PILAU RICE
	Mixed vegetables cooked with basmati rice, flavoured with cardamom, cinnamon and pure ghee.
	KEEMA PILAU RICE
	Minced lamb cooked with basmati rice, flavoured with cardamom, cinnamon and pure ghee.
	FRIED RICE
	Long grain fluffy rice cooked with fried onion and fenugreek.
	SPECIAL FRIED RICE
	Mixed vegetable and fried scrambled egg cooked with basmati rice.
	PESHWARI FRIED RICE
	Almonds, sultanas and pineapple chunks cooked with basmati rice.
	TIKKA PILAU
	Chopped marinated chicken, onion and spices cooked with aromatic basmati rice.
	MOTTAR PILAU
	Peas and chick peas cooked with aromatic basmati rice.