STARTERS TRADITIONAL DISHES AGRA SPECIALITIES CHEF'S SPECIALITIES CHEF'S FAVOURITES FISH DISHES TANDOORI MAIN COURSES BALTI DISHES VEGETARIAN DISHES RICE DISHES BREADS ENGLISH DISHES & SUNDRIES DRINKS LIST WINE LIST KEY  = Suitable for Vegetarians  = Healthy Option  = New Dish
	BUTTER CHICKEN
	Chicken Tikka cooked in a rich creamy sauce, created by the mixture of fresh cream, herbs, yoghurt and mango.
	CHICKEN OR LAMB BADAM PASSANDA
	Chicken or lamb tikka with crushed cashew nuts and almonds in a creamy sauce, garnished with pistachios.
	GARLIC TIKKA MURGH
	Tender marinated chicken breast cooked with garlic, onions, peppers, herbs and spices and fresh coriander.
	KORAI MURGH
	Tender marinated chicken breast cooked with onion, tomato, garlic, ginger, green chilli, spices and simmered in a cast iron korai (wok).
	CHASNI TIKKA
	A popular South Indian dish which is prepared with marinated chicken in a sweet and sour tasting sauce using onions, garlic and lime juice.